CATERING MENU

We cater to groups both big and small. The prices contained in this menu
dictate the cost per 8 persons served. We're completely flexible and take
special requests, so ask for Larry or Joan when you call and let them
know how they can personalize the catering to suit your needs and budget.

(SERVING SIZE: 8 PEOPLE)
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APPETIZERS

Meatballs  32

Mozzarella Marinara  32

Fried Vegetables  29

 Artichoke/Spinach Dip  29

Sausage and Peppers  32

SALADS

Tossed Greens  36
(Choice of dressing:  Italian, Creamy Italian, Ranch, Blue Cheese, Thousand Island or Raspberry Vinaigrette)

Caesar  36

Greek  42

Antipasto  49

Homemade Rolls $5 Baker’s dz.
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PIZZAS
prices are for (5) 10" pizzas

Handlebar  60

Vegetarian  55

Margherita  50

di Pollo  55

al Pomodori Sechi  55

Pizza Sampler  55
(one of each)
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SPECIALTIES
Includes pasta, Caesar or tossed salad, rolls & butter

Pepper Chicken  125

Chicken Parmigiana  125

Swiss Breast of Chicken  125

PASTAS    

ala carte                                                

Manicotti  55

Cannelloni  59

Chicken Penne Pesto  59

 Lasagna  55

Rotelli Alfredo, Pink or Pesto  49

Tortellini Quattro Formaggi  55

Chicken Penne Chipotle  59

Chicken Cacciatore  59

Sausage Mediterranean  59

Pollo Alfredo  59

Spinach Raviolis*  55

Beef Raviolis*  55

*Choice of Sauce